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ROASTED GARLIC TERIYAKI

Oriental, Mexican & Ethnic Sauces Russian River Fine Foods Branded
143 Calories
7.1g Protein
28.6g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 143
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,071mg 90%
Total Carbohydrate 28.6g 10%
Dietary Fiber 0g 0%
Total Sugars 21.4g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 20%
Carbs 28.6g 80%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 2,071 MG 90%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (90% of Daily Value per 100g).

About ROASTED GARLIC TERIYAKI

ROASTED GARLIC TERIYAKI is a moderate-calorie food with 143 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.1g of protein, 28.6g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS) MIRIN COOKING WINE (CORN SYRUP, ALCOHOL, RICE, SALT), WATER, SUGAR, RED WINE VINEGAR, ROASTED GARLIC ONION POWDER, XANTHAN GUM, AND LEMON JUICE.

Dietary Information

ROASTED GARLIC TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in ROASTED GARLIC TERIYAKI include Sodium, Na (90% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 143 calories per 100 grams, ROASTED GARLIC TERIYAKI gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare ROASTED GARLIC TERIYAKI

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