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ROASTED GARLIC DRESSING

Salad Dressing & Mayonnaise Rouse's Enterprises, Inc. Branded
133 Calories
0g Protein
3.3g Carbs
13.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 133
% Daily Value*
Total Fat 13.3g 17%
Saturated Fat 1.7g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 900mg 39%
Total Carbohydrate 3.3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 17mg 1%
Iron 0.3mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 3.3g 20%
Fat 13.3g 80%

Minerals

Nutrient Amount % DV
Calcium, Ca 17 MG 1%
Iron, Fe 0.3 MG 2%
Sodium, Na 900 MG 39%

Nutrition Highlights

  • Good source of Sodium, Na (39% DV).

About ROASTED GARLIC DRESSING

ROASTED GARLIC DRESSING is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 3.3g of carbohydrates, and 13.3g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

WATER, SOYBEAN OIL, RED WINE VINEGAR, DISTILLED VINEGAR, GARLIC MIX (SALT, DEHYDRATED GARLIC, BUTTERMILK, ONION POWDER, MUSTARD, SPICE, SOYBEAN OIL, NATURAL FLAVOR AND NO MORE THAN 2% SILICON DIOXIDE TO PREVENT CAKING), DIJON MUSTARD (DISTILLED VINEGAR, NO. 1 GRADE MUSTARD SEED, SALT, WATER, WHITE WINE, SPICES), CANE SUGAR, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, NATURAL FLAVOR AND WITH LESS THAN 1/10 OF 1% POTASSIUM SORBATE AS A PRESERVATIVE.

Dietary Information

ROASTED GARLIC DRESSING is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in ROASTED GARLIC DRESSING include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 133 calories per 100 grams, ROASTED GARLIC DRESSING gets 0% of its calories from protein, 10% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

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