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ROASTED GARLIC CRUSHED TOMATOES, GARLIC

Tomatoes Red Gold Inc. Branded
33 Calories
1.6g Protein
6.6g Carbs
0g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 33
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 213mg 9%
Total Carbohydrate 6.6g 2%
Dietary Fiber 1.6g 6%
Total Sugars 4.9g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 303mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.6g 20%
Carbs 6.6g 80%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4.9 MG 5%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 303 MG 6%
Sodium, Na 213 MG 9%

Nutrition Highlights

  • Very low in calories (33 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About ROASTED GARLIC CRUSHED TOMATOES, GARLIC

ROASTED GARLIC CRUSHED TOMATOES, GARLIC is a very low-calorie food with 33 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 6.6g of carbohydrates, and 0g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Tomatoes category.

Ingredients

CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES FROM VINE-RIPENED TOMATOES), LESS THAN 2% OF: SALT, DRIED ROASTED GARLIC, NATURAL FLAVORS, CITRIC ACID*, *NATURALLY DERIVED

Dietary Information

ROASTED GARLIC CRUSHED TOMATOES, GARLIC is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 33 calories per 100 grams, ROASTED GARLIC CRUSHED TOMATOES, GARLIC gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare ROASTED GARLIC CRUSHED TOMATOES, GARLIC

See how ROASTED GARLIC CRUSHED TOMATOES, GARLIC compares to other foods in terms of nutrition:

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