ROASTED CHICKEN WITH CARROTS & HERBS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 3.0 MG | 17% | |
| Potassium, K | 182 MG | 4% | |
| Sodium, Na | 322 MG | 14% |
Nutrition Highlights
- Very low in fat (2.1g per 100g).
About ROASTED CHICKEN WITH CARROTS & HERBS
ROASTED CHICKEN WITH CARROTS & HERBS is a moderate-calorie food with 147 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.8g of protein, 28.7g of carbohydrates, and 2.1g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Flavored Rice Dishes category.
Ingredients
WATER, LONG GRAIN PARBOILED RICE; SEASONING BLEND (SALT, YEAST EXTRACT, CARROTS*, MODIFIED CORN STARCH, NATURAL FLAVORS, MALTODEXTRIN, POTASSIUM CHLORIDE, ONION*, SUGAR, PARSLEY, CHICKEN FATT GUAR GUM, CHICKEN* (CHICKEN CHICKEN BROTH, NATURAL FLAVOR. CITRIC ACID), SPICES, CITRIC ACID, ACACIA GUM, GARLIC, XANTHAN GUM, ENRICHMENT (CALCIUM CARBONATE, IRON PHOSPHATE, NIACINAMIDE, THIAMINE MONONITRATE, FOLIC ACID) TURMERIC EXTRACT (COLOR): CANOLA OIL+.
Dietary Information
ROASTED CHICKEN WITH CARROTS & HERBS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 147 calories per 100 grams, ROASTED CHICKEN WITH CARROTS & HERBS gets 8% of its calories from protein, 78% from carbohydrates, and 13% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare ROASTED CHICKEN WITH CARROTS & HERBS
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