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ROASTED ASIAN STYLE GINGER SESAME DRESSING

Salad Dressing & Mayonnaise Wakefern Food Corporation Branded
333 Calories
0g Protein
23.3g Carbs
26.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 26.7g 34%
Saturated Fat 3.3g 17%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,167mg 51%
Total Carbohydrate 23.3g 8%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 23.3g 47%
Fat 26.7g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4 MG 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,167 MG 51%

Nutrition Highlights

  • Rich source of Sodium, Na (51% of Daily Value per 100g).

About ROASTED ASIAN STYLE GINGER SESAME DRESSING

ROASTED ASIAN STYLE GINGER SESAME DRESSING is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 23.3g of carbohydrates, and 26.7g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

VEGETABLE OIL (SOYBEAN AND/OR CANOLA), MANDARIN ORANGE JUICE FROM CONCENTRATE, SUGAR, WATER, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), RICE WINE VINEGAR, ROASTED SESAME OIL, CONTAINS LESS THAN 2% OF ONION, GARLIC (INCLUDING DEHYDRATED), GINGER (INCLUDING DEHYDRATED), SALT, SPICE, XANTHAN GUM, DISTILLED VINEGAR, CITRIC ACID, PHOSPHORIC ACID, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA TO PROTECT FLAVOR.

Dietary Information

Notable micronutrients in ROASTED ASIAN STYLE GINGER SESAME DRESSING include Sodium, Na (51% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 333 calories per 100 grams, ROASTED ASIAN STYLE GINGER SESAME DRESSING gets 0% of its calories from protein, 28% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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