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RICELAND, WHITE RICE

Rice Riceland Foods, Inc. Branded
638 Calories
8.5g Protein
93.6g Carbs
25.5g Fat
4.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 638
% Daily Value*
Total Fat 25.5g 33%
Saturated Fat 6.4g 32%
Trans Fat 0g
Cholesterol 74mg 25%
Sodium 596mg 26%
Total Carbohydrate 93.6g 34%
Dietary Fiber 4.3g 15%
Total Sugars 63.8g
Protein 8.5g 17%
Vitamin D 0mcg 0%
Calcium 85mg 7%
Iron 3.1mg 17%
Potassium 149mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.5g 7%
Carbs 93.6g 73%
Fat 25.5g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0 MG 0%
Riboflavin 0.4 MG 28%
Niacin 3.4 MG 21%
Folate, total 128 UG 32%

Minerals

Nutrient Amount % DV
Calcium, Ca 85 MG 7%
Iron, Fe 3.1 MG 17%
Potassium, K 149 MG 3%
Sodium, Na 596 MG 26%

Nutrition Highlights

  • Good source of dietary fiber (4.3g per 100g).
  • Good source of Sodium, Na (26% DV).
  • Good source of Riboflavin (28% DV).
  • Good source of Niacin (21% DV).
  • Good source of Folate, total (32% DV).

About RICELAND, WHITE RICE

RICELAND, WHITE RICE is a high-calorie food with 638 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.5g of protein, 93.6g of carbohydrates, and 25.5g of fat. It also contributes 4.3g of dietary fiber per serving. This food belongs to the Rice category.

Ingredients

LONG GRAIN PARBOILED RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, AND FOLIC ACID.

Dietary Information

Notable micronutrients in RICELAND, WHITE RICE include Folate, total (32% DV) , Riboflavin (28% DV) , Sodium, Na (26% DV) , and Niacin (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 638 calories per 100 grams, RICELAND, WHITE RICE gets 5% of its calories from protein, 59% from carbohydrates, and 36% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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