REDUCED FAT SOUR CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 200 MG | 4% | |
| Sodium, Na | 50 MG | 2% |
About REDUCED FAT SOUR CREAM
REDUCED FAT SOUR CREAM is a moderate-calorie food with 150 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.3g of protein, 10g of carbohydrates, and 10g of fat. This food belongs to the Cream category.
Ingredients
CULTURED PASTEURIZED GRADE A MILK AND CREAM, CORN STARCH**, ENZYMES.
Calorie Breakdown
At 150 calories per 100 grams, REDUCED FAT SOUR CREAM gets 9% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.
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