REDUCED FAT MILK
71
Calories
2.9g
Protein
11.3g
Carbs
1.5g
Fat
0.8g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
71
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 1.0g
5%
Trans Fat 0g
Cholesterol 6mg
2%
Sodium 50mg
2%
Total Carbohydrate 11.3g
4%
Dietary Fiber 0.8g
3%
Total Sugars 10g
Protein 2.9g
6%
Vitamin D 33mcg
165%
Calcium 104mg
8%
Iron 0.3mg
2%
Potassium 421mg
9%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
2.9g
19%
Carbs
11.3g
72%
Fat
1.5g
9%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 11% | |
| Vitamin B-12 | 0.4 UG | 16% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 104 MG | 8% | |
| Iron, Fe | 0.3 MG | 2% | |
| Phosphorus, P | 146 MG | 12% | |
| Potassium, K | 421 MG | 9% | |
| Sodium, Na | 50 MG | 2% |
Nutrition Highlights
- Low in calories with 71 kcal per 100g.
- Very low in fat (1.5g per 100g).
About REDUCED FAT MILK
REDUCED FAT MILK contains 71 calories per 100g serving. It provides 2.9g of protein, 11.3g of carbohydrates, and 1.5g of fat. It also contains 0.8g of dietary fiber.
Compare REDUCED FAT MILK
See how REDUCED FAT MILK compares to other foods:
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