REDUCED FAT MILK
75
Calories
3.3g
Protein
10.8g
Carbs
2.1g
Fat
0.4g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
75
% Daily Value*
Total Fat 2.1g
3%
Saturated Fat 1.3g
6%
Trans Fat 0g
Cholesterol 8mg
3%
Sodium 88mg
4%
Total Carbohydrate 10.8g
4%
Dietary Fiber 0.4g
1%
Total Sugars 10g
Protein 3.3g
7%
Vitamin D 42mcg
210%
Calcium 125mg
10%
Iron 0.3mg
2%
Potassium 171mg
4%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
3.3g
21%
Carbs
10.8g
67%
Fat
2.1g
12%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 125 MG | 10% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 171 MG | 4% | |
| Sodium, Na | 88 MG | 4% |
Nutrition Highlights
- Low in calories with 75 kcal per 100g.
- Very low in fat (2.1g per 100g).
About REDUCED FAT MILK
REDUCED FAT MILK contains 75 calories per 100g serving. It provides 3.3g of protein, 10.8g of carbohydrates, and 2.1g of fat. It also contains 0.4g of dietary fiber.
Compare REDUCED FAT MILK
See how REDUCED FAT MILK compares to other foods:
- REDUCED FAT MILK vs LACTOSE FREE FAT FREE MILK
- REDUCED FAT MILK vs LACTOSE FREE 2% REDUCED FAT MILK
- REDUCED FAT MILK vs 2% REDUCED FAT MILK
- REDUCED FAT MILK vs WHOLE MILK
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