REDUCED FAT MAYO WITH OLIVE OIL, OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 808 MG | 35% |
Nutrition Highlights
- Good source of Sodium, Na (35% DV).
About REDUCED FAT MAYO WITH OLIVE OIL, OLIVE OIL
REDUCED FAT MAYO WITH OLIVE OIL, OLIVE OIL is a calorie-dense food with 385 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 7.7g of carbohydrates, and 46.2g of fat. This food belongs to the Salad Dressing & Mayonnaise category.
Ingredients
WATER*, SOYBEAN OIL AND OLIVE OIL, WHOLE EGGS, SUGAR, MODIFIED POTATO STARCH*, VINEGAR, SALT, CONTAINS 2% OR LESS OF: EGG YOLKS, LEMON JUICE CONCENTRATE, SORBIC ACID (PRESERVATIVE)*, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA.
Dietary Information
Notable micronutrients in REDUCED FAT MAYO WITH OLIVE OIL, OLIVE OIL include Sodium, Na (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 385 calories per 100 grams, REDUCED FAT MAYO WITH OLIVE OIL, OLIVE OIL gets 0% of its calories from protein, 8% from carbohydrates, and 108% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare REDUCED FAT MAYO WITH OLIVE OIL, OLIVE OIL
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