REDUCED FAT ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 88 MG | 7% | |
| Iron, Fe | 1.6 MG | 9% | |
| Potassium, K | 176 MG | 4% | |
| Sodium, Na | 235 MG | 10% |
About REDUCED FAT ICE CREAM
REDUCED FAT ICE CREAM is a calorie-dense food with 279 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.4g of protein, 36.8g of carbohydrates, and 14.7g of fat. It also contributes 1.5g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILK, COOKIE CRUNCH {BLEACHED WHEAT FLOUR, SUGAR, VEGETABLE OIL (CANOLA OIL AND HYDROGENATED COTTONSEED OIL), COCOA (PROCESSED WITH ALKALI), CARAMEL COLOR, CORN SYRUP, CHOCOLATE LIQUOR, SALT, BAKING SODA, CORN STARCH, SOY LECITHIN, VANILLIN (ARTIFICIAL FLAVOR)}, PREDIP (SOYBEAN OIL, COCONUT OIL, SUGAR, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, NONFAT DRY MILK), CORN SYRUP, SUGAR, SKIM MILK, BUTTERMILK, WHEY, CREAM, MALTODEXTRIN, CONTAINS LESS THAN 1% OF VANILLA EXTRACT, VANILLIN, MONO AND DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, VITAMIN A PALMITATE, CARAMEL COLOR.
Calorie Breakdown
At 279 calories per 100 grams, REDUCED FAT ICE CREAM gets 6% of its calories from protein, 53% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare REDUCED FAT ICE CREAM
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