REDUCED FAT CREAM CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 129 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 387 MG | 17% |
About REDUCED FAT CREAM CHEESE
REDUCED FAT CREAM CHEESE is a moderate-calorie food with 194 calories per 100-gram serving. Its primary macronutrient source is fat, providing 9.7g of protein, 6.5g of carbohydrates, and 16.1g of fat. This food belongs to the Cheese category.
Ingredients
PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SALT, CAROB BEAN GUM, GUAR GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR)*, VITAMIN A PALMITATE, CHEESE CULTURE
Calorie Breakdown
At 194 calories per 100 grams, REDUCED FAT CREAM CHEESE gets 20% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare REDUCED FAT CREAM CHEESE
See how REDUCED FAT CREAM CHEESE compares to other foods in terms of nutrition:
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- REDUCED FAT CREAM CHEESE vs WHOLE MILK RICOTTA CHEESE, WHOLE MILK RICOTTA
- REDUCED FAT CREAM CHEESE vs RICOTTA PART SKIM CHEESE, RICOTTA
More in Cheese
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