RED VELVET CUPCAKES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 43 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 186 MG | 8% |
About RED VELVET CUPCAKES
RED VELVET CUPCAKES is a high-calorie food with 457 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.3g of protein, 62.9g of carbohydrates, and 31.4g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
WHITE RICE FLOUR, BROWN RICE FLOUR, TAPIOCA FLOUR, POTATO FLOUR, POTATO STARCH, BUTTERMILK, EGGS, COCOA POWDER, SUGAR, MILK, VANILLA, BAKING POWDER, BAKING SODA, BUTTER, PECTIN, XANTHAN GUM, RED FOOD COLORING.
Calorie Breakdown
At 457 calories per 100 grams, RED VELVET CUPCAKES gets 4% of its calories from protein, 55% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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