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RASPBERRY ICED CAKE WITH CREAMY FILLING, RASPBERRY

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded
351 Calories
2.6g Protein
52.6g Carbs
14.9g Fat
2.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 351
% Daily Value*
Total Fat 14.9g 19%
Saturated Fat 9.7g 48%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 360mg 16%
Total Carbohydrate 52.6g 19%
Dietary Fiber 2.6g 9%
Total Sugars 36.0g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 18mg 1%
Iron 1.3mg 7%
Potassium 61mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 4%
Carbs 52.6g 75%
Fat 14.9g 21%

Minerals

Nutrient Amount % DV
Calcium, Ca 18 MG 1%
Iron, Fe 1.3 MG 7%
Potassium, K 61 MG 1%
Sodium, Na 360 MG 16%

Nutrition Highlights

  • Good source of dietary fiber (2.6g per 100g).

About RASPBERRY ICED CAKE WITH CREAMY FILLING, RASPBERRY

RASPBERRY ICED CAKE WITH CREAMY FILLING, RASPBERRY is a calorie-dense food with 351 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.6g of protein, 52.6g of carbohydrates, and 14.9g of fat. It also contributes 2.6g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

WATER, SUGAR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, COCONUT, TALLOW, DEXTROSE, CONTAINS 2% OR LESS OF: SOYBEAN OIL, EGG, MODIFIED CORNSTARCH, CORN STARCH, WHEY, GLYCERIN, HYDROGENATED TALLOW, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, ENZYMES, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), CELLULOSE GUM, COTTONSEED OIL, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, MONOCALCIUM PHOSPHATE, FUMARIC ACID, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, RED 40, YELLOW 5.

Calorie Breakdown

At 351 calories per 100 grams, RASPBERRY ICED CAKE WITH CREAMY FILLING, RASPBERRY gets 3% of its calories from protein, 60% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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