RASPBERRY CAKE & PASTRY FILLING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 3 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 56 MG | 1% | |
| Sodium, Na | 28 MG | 1% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About RASPBERRY CAKE & PASTRY FILLING
RASPBERRY CAKE & PASTRY FILLING is a moderate-calorie food with 194 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 47.2g of carbohydrates, and 0g of fat. This food belongs to the Canned Meat category.
Ingredients
CORN SYRUP, RASPBERRIES, WATER, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), GELLAN GUM, SODIUM CITRATE, RED 40
Dietary Information
RASPBERRY CAKE & PASTRY FILLING is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 194 calories per 100 grams, RASPBERRY CAKE & PASTRY FILLING gets 0% of its calories from protein, 97% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare RASPBERRY CAKE & PASTRY FILLING
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