RAISIN ENGLISH MUFFINS, RAISIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.5 MG | 40% | |
| Niacin | 3.5 MG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8% | |
| Iron, Fe | 2.5 MG | 14% | |
| Potassium, K | 105 MG | 2% | |
| Sodium, Na | 351 MG | 15% |
Nutrition Highlights
- Very low in fat (0.9g per 100g).
- Good source of Riboflavin (40% DV).
- Good source of Niacin (22% DV).
About RAISIN ENGLISH MUFFINS, RAISIN
RAISIN ENGLISH MUFFINS, RAISIN is a moderate-calorie food with 211 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.3g of protein, 43.9g of carbohydrates, and 0.9g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, RAISINS, BROWN SUGAR, CINNAMON, WHEAT GLUTEN, SEA SALT, CORN MEAL, LACTIC ACID, ACETIC ACID, FUMARIC ACID, MALIC ACID, MOLASSES, CALCIUM PROPIONATE AND SORBIC ACID (TO MAINTAIN FRESHNESS), ASCORBIC ACID, VINEGAR, ENZYMES.
Dietary Information
RAISIN ENGLISH MUFFINS, RAISIN is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in RAISIN ENGLISH MUFFINS, RAISIN include Riboflavin (40% DV) , and Niacin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 211 calories per 100 grams, RAISIN ENGLISH MUFFINS, RAISIN gets 10% of its calories from protein, 83% from carbohydrates, and 4% from fat. This is moderately high, similar to many cooked grains and dairy products.
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