RAINBOW TORTELLINI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 150 MG | 12% | |
| Iron, Fe | 1.8 MG | 10% | |
| Sodium, Na | 210 MG | 9% |
Nutrition Highlights
- Good source of protein with 13g per 100g.
- Good source of dietary fiber (3g per 100g).
About RAINBOW TORTELLINI
RAINBOW TORTELLINI is a calorie-dense food with 290 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 13g of protein, 40g of carbohydrates, and 7g of fat. It also contributes 3g of dietary fiber per serving. This food belongs to the Pasta by Shape & Type category.
Ingredients
FILLING: ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [TO PREVENT CAKING]), RICOTTA CHEESE (MILK, CREAM, DAIRY SOLIDS, VINEGAR, SALT), PANKO (WHEAT FLOUR, ORGANIC CANE SYRUP, SEA SALT, YEAST), WATER, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE [TO PREVENT CAKING]), CANOLA OIL, AGED ASIAGO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE [TO PREVENT CAKING]), ONION POWDER, SALT, GRANULATED GARLIC, SPICES. DOUGH: EXTRA FANCY DURUM FLOUR, EGG, WATER, VITAL WHEAT GLUTEN, SPINACH POWDER, TOMATO POWDER, NATURAL RED COLOR (CARMINE, ANNATTO).
Calorie Breakdown
At 290 calories per 100 grams, RAINBOW TORTELLINI gets 18% of its calories from protein, 55% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare RAINBOW TORTELLINI
See how RAINBOW TORTELLINI compares to other foods in terms of nutrition:
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- RAINBOW TORTELLINI vs LINGUINE
- RAINBOW TORTELLINI vs WHOLE WHEAT, PENNE RIGATE
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