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RAINBOW CAKE

Cakes, Cupcakes, Snack Cakes Fairfield Gourmet Food Corp. Branded
404 Calories
2.0g Protein
37.9g Carbs
26.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 404
% Daily Value*
Total Fat 26.3g 34%
Saturated Fat 12.6g 63%
Trans Fat 0.3g
Cholesterol 48mg 16%
Sodium 217mg 9%
Total Carbohydrate 37.9g 14%
Dietary Fiber 0g 0%
Total Sugars 27.3g
Protein 2.0g 4%
Vitamin D 0mcg 0%
Calcium 15mg 1%
Iron 0.5mg 3%
Potassium 20mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.0g 3%
Carbs 37.9g 57%
Fat 26.3g 40%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 0.5 MG 3%
Potassium, K 20 MG 0%
Sodium, Na 217 MG 9%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
CUPCAKE, COOKIES & CREAM 0 0g 0g 0g FUN MARBLE CAKE WITH WHIP TOPPING 0 0g 0g 0g PUMPKIN PIE 0 0g 0g 0g CHOCOLATE FUDGE FLAVORED 90 CALORIE FIBER BROWNIE, CHOCOLATE FUDGE 0 0g 0g 0g MAC & CHEESE CAKES 0 0g 0g 0g TASTYKAKE, CHOCOLATE KOFFEE KAKE CUPKAKES 0 0g 0g 0g

About RAINBOW CAKE

RAINBOW CAKE is a high-calorie food with 404 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.0g of protein, 37.9g of carbohydrates, and 26.3g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

CAKE MIX (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGG WHITES, SOYBEAN OIL, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE], ARTIFICIAL FLAVOR, CELLULOSE GUM, DEXTROSE, EGG YOLKS, MODIFIED FOOD STARCH, MONO & DIGLYCERIDES, NON-FAT MILK, POLYSORBATE 60, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM), HEAVY CREAM (CREAM, CARRAGEENAN, MONO & DIGLYCERIDES), WATER, POWDERED SUGAR, SHORTENING (PALM OIL WITH MONO AND DIGLYCERIDES, AND POLYSORBATE 60 ADDED), SOYBEAN OIL, CORN SYRUP, MODIFIED CORN STARCH, ARTIFICIAL VANILLA FLAVOR, ARTIFICIAL COLOR (FD&C RED #40 & #3, BLUE #1, YELLOW #5, YELLOW #6), WHITE NONPAREILS (SUGAR, CORN STARCH, CONFECTIONER'S GLAZE, CARNAUBA WAX), VIOLET FOOD COLOR (WATER, RED #3, BLUE #1, MODIFIED CORN STARCH, VEGETABLE GUM, CITRIC ACID, SODIUM BENZOATE & POTASSIUM SORBATE [AS PRESERVATIVE]), SALT.

Calorie Breakdown

At 404 calories per 100 grams, RAINBOW CAKE gets 2% of its calories from protein, 38% from carbohydrates, and 59% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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