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QUARTERED & MARINATED ARTICHOKE HEARTS

Pickles, Olives, Peppers & Relishes Alanric Food Distributors, Inc. Branded
125 Calories
3.6g Protein
3.6g Carbs
10.7g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 10.7g 14%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 357mg 16%
Total Carbohydrate 3.6g 1%
Dietary Fiber 1.8g 6%
Total Sugars 0g
Protein 3.6g 7%
Vitamin D 0mcg 0%
Calcium 43mg 3%
Iron 0.7mg 4%
Potassium 211mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.6g 20%
Carbs 3.6g 20%
Fat 10.7g 60%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 43 MG 3%
Iron, Fe 0.7 MG 4%
Potassium, K 211 MG 4%
Sodium, Na 357 MG 16%

Related Foods in Pickles, Olives, Peppers & Relishes

Food Calories Protein Carbs Fat
COBB SALAD WITH CHICKEN & BACON 150 12g 5g 9g CHIMICHURRI SALAD WITH STEAK 175 5.1g 4.3g 15.8g STUFFED GRAPE LEAVES 321 17.9g 53.6g 5.4g MARKET MIX SIDE SALAD. 25 1.0g 5.1g 0g DILL PICKLE SPEARS SPIKED WITH SPICY CHILI PEPPERS 18 0g 3.6g 0g WAX PEPPERS, MILD 26 3.2g 3.2g 0g

About QUARTERED & MARINATED ARTICHOKE HEARTS

QUARTERED & MARINATED ARTICHOKE HEARTS is a moderate-calorie food with 125 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.6g of protein, 3.6g of carbohydrates, and 10.7g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

ARTICHOKE HEARTS, WATER, SUNFLOWER OIL, VINEGAR, SPICES, SALT, CITRIC ACID, ASCORBIC ACID

Dietary Information

QUARTERED & MARINATED ARTICHOKE HEARTS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 125 calories per 100 grams, QUARTERED & MARINATED ARTICHOKE HEARTS gets 11% of its calories from protein, 11% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare QUARTERED & MARINATED ARTICHOKE HEARTS

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