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PUMPKIN GINGERBREAD CREME CAKE, PUMPKIN GINGERBREAD CREME

Breads & Buns The Muffin Mam Inc. Branded
368 Calories
2.6g Protein
52.6g Carbs
17.1g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 368
% Daily Value*
Total Fat 17.1g 22%
Saturated Fat 3.3g 16%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 303mg 13%
Total Carbohydrate 52.6g 19%
Dietary Fiber 1.3g 5%
Total Sugars 31.6g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 1.4mg 8%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 4%
Carbs 52.6g 73%
Fat 17.1g 23%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 1.4 MG 8%
Potassium, K 0 MG 0%
Sodium, Na 303 MG 13%

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Food Calories Protein Carbs Fat
14 GRAIN BREAD 257 11.4g 48.6g 2.9g STOP & SHOP, NATURE'S PROMISE, ORGANIC WHOLE WHEAT BREAD 241 10.3g 48.3g 3.5g SEEDED ITALIAN ENRICHED BREAD 267 6.7g 50g 3.3g FOODHOLD, TWIN DEMI BAGUETTE 246 7.0g 52.6g 0g ITALIAN BREAD WITH SESAME SEEDS 263 8.8g 47.4g 3.5g ITALIAN BREAD 246 8.8g 47.4g 2.6g

About PUMPKIN GINGERBREAD CREME CAKE, PUMPKIN GINGERBREAD CREME

PUMPKIN GINGERBREAD CREME CAKE, PUMPKIN GINGERBREAD CREME is a calorie-dense food with 368 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.6g of protein, 52.6g of carbohydrates, and 17.1g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WHOLE EGGS, WATER, FOOD STARCH-MODIFIED, CORN SYRUP SOLIDS, PUMPKIN, WHEY. CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), POWDERED CELLULOSE, DISTILLED MONOGLYCERIDES, SALT, EMULSIFIER BLEND (PROPYLENE GLYCOL ESTER OF FATTY ACIDS, MONO-DIGLYCERIDES AND SODIUM STEAROYL LACTYLATE), SODIUM PROPIONATE (PRESERVATIVE), GUAR GUM, SOY FLOUR, VEGETABLE OIL (PALM OIL, CANOLA OIL), CITRIC ACID, RICE STARCH (COLOR), TAPIOCA STARCH (COLOR), AGAR-AGAR, LOCUST BEAN GUM, MONO- AND DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, BROWN SUGAR (CANE SUGAR, CANE SYRUP), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT. CONTAINS LESS THAN 2% OF: VEGETABLE MONO- AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE COLOR, VITAMIN A PALMITATE, WHEY), CARAMEL COLOR, TURMERIC COLOR, YELLOW 6, XANTHAN GUM, TRIACETIN, WHEAT FLOUR, CELLULOSE GUM, SOY LECITHIN, BETA CAROTENE COLOR, MOLASSES, GINGER, CINNAMON.

Calorie Breakdown

At 368 calories per 100 grams, PUMPKIN GINGERBREAD CREME CAKE, PUMPKIN GINGERBREAD CREME gets 3% of its calories from protein, 57% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare PUMPKIN GINGERBREAD CREME CAKE, PUMPKIN GINGERBREAD CREME

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