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PROTEIN PACK, BEEF STEAK, NATURAL ALMONDS, HARD BOILED EGG, MEDIUM CHEDDAR CHEESE

Lunch Snacks & Combinations Wilcox Farms Inc. Branded
280 Calories
0g Protein
8.5g Carbs
18.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 280
% Daily Value*
Total Fat 18.7g 24%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 187mg 62%
Sodium 697mg 30%
Total Carbohydrate 8.5g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 144mg 11%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 8.5g 31%
Fat 18.7g 69%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 144 MG 11%
Sodium, Na 697 MG 30%

Nutrition Highlights

  • Good source of Sodium, Na (30% DV).

About PROTEIN PACK, BEEF STEAK, NATURAL ALMONDS, HARD BOILED EGG, MEDIUM CHEDDAR CHEESE

PROTEIN PACK, BEEF STEAK, NATURAL ALMONDS, HARD BOILED EGG, MEDIUM CHEDDAR CHEESE is a calorie-dense food with 280 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 8.5g of carbohydrates, and 18.7g of fat. This food belongs to the Lunch Snacks & Combinations category.

Ingredients

CAGE FREE EGG, BEEF, SUGAR, ALMONDS, VEGETABLE OIL (SAFFLOWER), SEA SALT, CULTERED MILK, ENZYMES, ANNATTO (COLOR) CONTAINS 2% OR LESS OF SOY SAUCE (SOYBEANS, RICE, SALT, WATER), SALT, BEEF STOCK, FLAVORS, CHERRY POWDER, YEAST EXTRACT, CITRIC ACID.

Dietary Information

Notable micronutrients in PROTEIN PACK, BEEF STEAK, NATURAL ALMONDS, HARD BOILED EGG, MEDIUM CHEDDAR CHEESE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 280 calories per 100 grams, PROTEIN PACK, BEEF STEAK, NATURAL ALMONDS, HARD BOILED EGG, MEDIUM CHEDDAR CHEESE gets 0% of its calories from protein, 12% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

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