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PREMIUM ICE CREAM

Ice Cream & Frozen Yogurt YARNELL'S Branded
257 Calories
2.7g Protein
32.4g Carbs
13.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 257
% Daily Value*
Total Fat 13.5g 17%
Saturated Fat 6.8g 34%
Trans Fat 0g
Cholesterol 54mg 18%
Sodium 74mg 3%
Total Carbohydrate 32.4g 12%
Dietary Fiber 0g 0%
Total Sugars 24.3g
Protein 2.7g 5%
Vitamin D 0mcg 0%
Calcium 81mg 6%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.7g 6%
Carbs 32.4g 67%
Fat 13.5g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.6 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 81 MG 6%
Iron, Fe 0.5 MG 3%
Sodium, Na 74 MG 3%

About PREMIUM ICE CREAM

PREMIUM ICE CREAM is a calorie-dense food with 257 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.7g of protein, 32.4g of carbohydrates, and 13.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK & MILK SOLIDS, CREAM, BROWNIE BATTER VARIEGATE (SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN OIL, WATER, WHEAT FLOUR, COCOA (PROCESSED WITH ALKALI), MOLASSES, BUTTER, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, SALT, BAKING SODA, POTASSIUM SORBATE), BROWNIE PIECES (SUGAR, WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, EGGS, COCOA (PROCESSED WITH ALKALI), RICE SYRUP, WATER, CORN STARCH, SOY LECITHIN, SALT, NATURAL FLAVOR, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH {GMO FREE}, MONOCALCIUM PHOSPHATE]), SUCROSE, CORN SYRUP, BROWNIE BATTER BASE (HIGH FRUCTOSE CORN SYRUP, CREAM, SWEETENED CONDENSED SKIM MILK, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), COCOA, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, SALT, AND POTASSIUM SORBATE), LOCUST BEAN GUM, GUAR GUM AND CARRAGEENAN.

Calorie Breakdown

At 257 calories per 100 grams, PREMIUM ICE CREAM gets 4% of its calories from protein, 50% from carbohydrates, and 47% from fat. This is moderately high, similar to many cooked grains and dairy products.

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