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PORK SMOKED SAUSAGE

Sausages, Hotdogs & Brats Meijer, Inc. Branded
303 Calories
12.1g Protein
6.1g Carbs
25.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 303
% Daily Value*
Total Fat 25.8g 33%
Saturated Fat 9.1g 45%
Trans Fat 0g
Cholesterol 61mg 20%
Sodium 894mg 39%
Total Carbohydrate 6.1g 2%
Dietary Fiber 0g 0%
Total Sugars 6.1g
Protein 12.1g 24%
Vitamin D 0mcg 0%
Calcium 61mg 5%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.1g 28%
Carbs 6.1g 14%
Fat 25.8g 58%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 61 MG 5%
Iron, Fe 1.1 MG 6%
Sodium, Na 894 MG 39%

Nutrition Highlights

  • Good source of protein with 12.1g per 100g.
  • Good source of Sodium, Na (39% DV).

About PORK SMOKED SAUSAGE

PORK SMOKED SAUSAGE is a calorie-dense food with 303 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12.1g of protein, 6.1g of carbohydrates, and 25.8g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

MEAT INGREDIENTS (PORK, BEEF) WATER, PASTEURIZED PROCESS GOUDA CHEESE (CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, LACTIC ACID, SORBIC ACID, ENZYMES), APPLES, BROWN SUGAR AND 2% OR LESS OF THE FOLLOWING: APPLE JUICE CONCENTRATE, SALT, NATURAL SPICES, PAPRIKA, NATURAL FLAVOR, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, SPICE EXTRACTIVES, BEEF COLLAGEN CASING.

Dietary Information

Notable micronutrients in PORK SMOKED SAUSAGE include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 303 calories per 100 grams, PORK SMOKED SAUSAGE gets 16% of its calories from protein, 8% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.

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