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PORK RINDS CHICHARRONES

Other Snacks Aldi-Benner Company Branded
571 Calories
57.1g Protein
7.1g Carbs
35.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 571
% Daily Value*
Total Fat 35.7g 46%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 2,214mg 96%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 57.1g 114%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 57.1g 57%
Carbs 7.1g 7%
Fat 35.7g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 2,214 MG 96%

Nutrition Highlights

  • Excellent source of protein with 57.1g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (96% of Daily Value per 100g).

About PORK RINDS CHICHARRONES

PORK RINDS CHICHARRONES is a high-calorie food with 571 calories per 100-gram serving. Its primary macronutrient source is fat, providing 57.1g of protein, 7.1g of carbohydrates, and 35.7g of fat. This food belongs to the Other Snacks category.

Ingredients

PORK SKINS, SALT, CORN FLOUR, HYDROLYZED CORN PROTEIN (HYDROLYZED CORN GLUTEN & SAFFLOWER OIL) SUGAR, ONION POWDER, DEXTROSE, PAPRIKA EXTRACT, GARLIC POWDER, MALTODEXTRIN, TORULA YEAST, NATURAL FLAVORS, SPICES, CITRIC ACID, SILICON DIOXIDE ADDED TO PREVENT CAKING.

Dietary Information

PORK RINDS CHICHARRONES is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in PORK RINDS CHICHARRONES include Sodium, Na (96% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 571 calories per 100 grams, PORK RINDS CHICHARRONES gets 40% of its calories from protein, 5% from carbohydrates, and 56% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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