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PLANT-BASED CRISPY CHIK'N BURGER

Frozen Patties and Burgers The Miso Brothers, Inc. Branded
200 Calories
11.8g Protein
23.5g Carbs
7.1g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 7.1g 9%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 235mg 10%
Total Carbohydrate 23.5g 9%
Dietary Fiber 2.4g 9%
Total Sugars 1.2g
Protein 11.8g 24%
Vitamin D 0mcg 0%
Calcium 59mg 5%
Iron 2.4mg 13%
Potassium 318mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.8g 28%
Carbs 23.5g 56%
Fat 7.1g 16%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 59 MG 5%
Iron, Fe 2.4 MG 13%
Potassium, K 318 MG 7%
Sodium, Na 235 MG 10%

Nutrition Highlights

  • Good source of protein with 11.8g per 100g.

About PLANT-BASED CRISPY CHIK'N BURGER

PLANT-BASED CRISPY CHIK'N BURGER is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.8g of protein, 23.5g of carbohydrates, and 7.1g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Frozen Patties and Burgers category.

Ingredients

CHIK'N (WATER, SOY PROTEIN CONCENTRATE, TEXTURED WHEAT PROTEIN [WHEAT GLUTEN, WHEAT STARCH, VITAMIN E (TOCOPHEROLS)], CANOLA OIL, VEGAN CHIK'N SEASONING [MALTODEXTRIN, YEAST EXTRACT, SALT, GUM ARABIC, NATURAL FLAVORS, CITRIC ACID], METHYLCELLULOSE, YEAST EXTRACT, NATURAL VEGAN FLAVOR), BREADING (WHEAT FLOUR, WHEAT GLUTEN, CORN STARCH, CANOLA OIL, SUGAR, YEAST, DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], GARLIC POWDER, ONION POWDER, SALT, SUNFLOWER OIL)

Calorie Breakdown

At 200 calories per 100 grams, PLANT-BASED CRISPY CHIK'N BURGER gets 24% of its calories from protein, 47% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare PLANT-BASED CRISPY CHIK'N BURGER

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