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PLANT-BASED BACON

Other Meats Greenleaf Foods, SPC Branded
200 Calories
30g Protein
0g Carbs
10g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 10g 13%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,400mg 61%
Total Carbohydrate 0g 0%
Dietary Fiber 10g 36%
Total Sugars 0g
Protein 30g 60%
Vitamin D 0mcg 0%
Calcium 40mg 3%
Iron 3mg 17%
Potassium 400mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 30g 75%
Carbs 0g 0%
Fat 10g 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG 3%
Iron, Fe 3 MG 17%
Potassium, K 400 MG 9%
Sodium, Na 1,400 MG 61%

Related Foods in Other Meats

Food Calories Protein Carbs Fat
SEASONED FRIED BEAN CURD 225 15g 25g 10g HOUSE FOODS, TOFU CUTLET 153 12.9g 3.5g 9.4g PRESSED TOFU 153 16.5g 2.4g 8.2g TAMOMA TOFU FIRM TOFN 94 9.4g 4.7g 4.7g ORGANIC FIRM TOFU 82 8.2g 2.4g 4.7g SOON-TOFU: EXTRA SOFT 53 5.9g 2.4g 2.4g

Nutrition Highlights

  • Excellent source of protein with 30g per 100g, great for muscle building and recovery.
  • High in dietary fiber (10g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (61% of Daily Value per 100g).

About PLANT-BASED BACON

PLANT-BASED BACON is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is protein, providing 30g of protein, 0g of carbohydrates, and 10g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Other Meats category.

Ingredients

WATER, SOY PROTEIN, ISOLATE, VITAL WHEAT GLUTEN, SOYBEAN OIL, SOY PROTEIN CONCENTRATE, TEXTURED WHEAT GLUTEN, LESS THAN 2% OF: SALT, SUGAR, CARRAGEENAN, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT, NATURAL SMOKE FLAVOR, SPICES, FERMENTED RICE FLOUR, OLEORESIN PAPRIKA (COLOR), POTASSIUM CHLORIDE.

Dietary Information

PLANT-BASED BACON is considered low-carb and keto-friendly, high-protein, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in PLANT-BASED BACON include Sodium, Na (61% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, PLANT-BASED BACON gets 60% of its calories from protein, 0% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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