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PICKLE LOAF, PICKLE

Pepperoni, Salami & Cold Cuts Hy-Vee, Inc. Branded
263 Calories
10.5g Protein
10.5g Carbs
21.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 263
% Daily Value*
Total Fat 21.1g 27%
Saturated Fat 7.9g 39%
Trans Fat 0g
Cholesterol 79mg 26%
Sodium 1,263mg 55%
Total Carbohydrate 10.5g 4%
Dietary Fiber 0g 0%
Total Sugars 5.3g
Protein 10.5g 21%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.5g 25%
Carbs 10.5g 25%
Fat 21.1g 50%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.0 MG 5%
Sodium, Na 1,263 MG 55%

Nutrition Highlights

  • Good source of protein with 10.5g per 100g.
  • Rich source of Sodium, Na (55% of Daily Value per 100g).

About PICKLE LOAF, PICKLE

PICKLE LOAF, PICKLE is a calorie-dense food with 263 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.5g of protein, 10.5g of carbohydrates, and 21.1g of fat. This food belongs to the Pepperoni, Salami & Cold Cuts category.

Ingredients

MECHANICALLY SEPARATED CHICKEN, CORN SYRUP, PICKLES (CUCUMBERS, SUGAR, WATER, SALT, VINEGAR, ALUM, NATURAL AND ARTIFICIAL FLAVOR, TURMERIC, SODIUM BENZOATE), WATER, BEEF, PORK, MODIFIED FOOD STARCH, SALT, RED PEPPERS (RED BELL PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE), CONTAINS 2% OR LESS OF POTASSIUM LACTATE, SODIUM LACTATE, DEXTROSE, SODIUM PHOSPHATES, SODIUM DIACETATE, FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRITE.

Dietary Information

Notable micronutrients in PICKLE LOAF, PICKLE include Sodium, Na (55% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 263 calories per 100 grams, PICKLE LOAF, PICKLE gets 16% of its calories from protein, 16% from carbohydrates, and 72% from fat. This is moderately high, similar to many cooked grains and dairy products.

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