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PICK 5 MIX AND MATCH BREADED CHEESE STICKS

Frozen Appetizers & Hors D'oeuvres MATTFIELD FAMILY FARMS FAVORITES Branded
276 Calories
10.3g Protein
27.6g Carbs
13.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 276
% Daily Value*
Total Fat 13.8g 18%
Saturated Fat 5.2g 26%
Trans Fat 0g
Cholesterol 34mg 11%
Sodium 1,034mg 45%
Total Carbohydrate 27.6g 10%
Dietary Fiber 0g 0%
Total Sugars 3.5g
Protein 10.3g 21%
Vitamin D 0mcg 0%
Calcium 359mg 28%
Iron 1.2mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.3g 20%
Carbs 27.6g 53%
Fat 13.8g 27%

Minerals

Nutrient Amount % DV
Calcium, Ca 359 MG 28%
Iron, Fe 1.2 MG 7%
Potassium, K 0 MG 0%
Sodium, Na 1,034 MG 45%

Nutrition Highlights

  • Good source of protein with 10.3g per 100g.
  • Good source of Calcium, Ca (28% DV).
  • Good source of Sodium, Na (45% DV).

About PICK 5 MIX AND MATCH BREADED CHEESE STICKS

PICK 5 MIX AND MATCH BREADED CHEESE STICKS is a calorie-dense food with 276 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.3g of protein, 27.6g of carbohydrates, and 13.8g of fat. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

CHEESE STICK [PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH], ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN

Dietary Information

Notable micronutrients in PICK 5 MIX AND MATCH BREADED CHEESE STICKS include Sodium, Na (45% DV) , and Calcium, Ca (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 276 calories per 100 grams, PICK 5 MIX AND MATCH BREADED CHEESE STICKS gets 15% of its calories from protein, 40% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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