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PERRY'S ICE CREAM, ESCAPES, ICE CREAM, PIECE OF CAKE

Ice Cream & Frozen Yogurt Perry's Ice Cream Company, Inc. Branded
263 Calories
2.6g Protein
31.6g Carbs
13.2g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 263
% Daily Value*
Total Fat 13.2g 17%
Saturated Fat 6.6g 33%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 86mg 4%
Total Carbohydrate 31.6g 11%
Dietary Fiber 1.3g 5%
Total Sugars 27.6g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 105mg 8%
Iron 1.0mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 6%
Carbs 31.6g 67%
Fat 13.2g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 105 MG 8%
Iron, Fe 1.0 MG 5%
Sodium, Na 86 MG 4%

About PERRY'S ICE CREAM, ESCAPES, ICE CREAM, PIECE OF CAKE

PERRY'S ICE CREAM, ESCAPES, ICE CREAM, PIECE OF CAKE is a calorie-dense food with 263 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.6g of protein, 31.6g of carbohydrates, and 13.2g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILK, CREAM, CHOCOLATE FROSTING SWIRLS [SUGAR, CORN OIL, COCOA (PROCESSED WITH ALKALI), COCONUT OIL, SOY LECITHIN, NATURAL FLAVOR], CORN SYRUP, LIQUID SUGAR, SKIM MILK, BUTTER MILK, POUND CAKE PIECES [SUGAR, WHEAT FLOUR, EGGS, MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, ANNATTO COLOR, VITAMIN A PALMITATE), CORN STARCH, NATURAL FLAVORS, SOY LECITHIN, SALT], CAKE BASE (CORN SYRUP, WATER, ARTIFICIAL FLAVORING, ANNATTO COLOR, TURMERIC COLOR), MILKFAT, WHEY, MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN, DEXTROSE.

Calorie Breakdown

At 263 calories per 100 grams, PERRY'S ICE CREAM, ESCAPES, ICE CREAM, PIECE OF CAKE gets 4% of its calories from protein, 48% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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