LIGHT ICE CREAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 167 MG | 13% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 100 MG | 4% |
About LIGHT ICE CREAM
LIGHT ICE CREAM is a moderate-calorie food with 200 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5g of protein, 25g of carbohydrates, and 8.3g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, PECANS (PECANS, COTTONSEED OIL, BUTTER, SALT), SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF MONO-AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, PROPYLENE GLYCOL MONOESTER, CARRAGEENAN, NATURAL FLAVORS, MOLASSES, ANNATTO (COLOR), CARAMEL COLOR, VITAMIN A PALMITATE.
Calorie Breakdown
At 200 calories per 100 grams, LIGHT ICE CREAM gets 10% of its calories from protein, 50% from carbohydrates, and 37% from fat. This is moderately high, similar to many cooked grains and dairy products.
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