PEPPERS & ONIONS BREAKFAST PAIRINGS, PEPPERS & ONIONS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 82 MG | 6% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 557 MG | 24% |
Nutrition Highlights
- Good source of protein with 13.9g per 100g.
- Good source of Sodium, Na (24% DV).
About PEPPERS & ONIONS BREAKFAST PAIRINGS, PEPPERS & ONIONS
PEPPERS & ONIONS BREAKFAST PAIRINGS, PEPPERS & ONIONS is a moderate-calorie food with 189 calories per 100-gram serving. Its primary macronutrient source is fat, providing 13.9g of protein, 2.5g of carbohydrates, and 13.1g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Breakfast Sandwiches, Biscuits & Meals category.
Ingredients
TURKEY SAUSAGE INGREDIENTS: TURKEY, WATER, CONTAINS 2% OR LESS OF: SALT, SPICES (INCLUDING PEPPER AND SAGE), SUGAR, ROSEMARY EXTRACT, CITRIC ACID, VINEGAR SOUS VIDE EGG INGREDIENTS: PASTEURIZED EGG, HEAVY CREAM, CULTURED NONFAT MILK, MILK, GREEN PEPPERS, RED PEPPERS, PASTEURIZED MILK, CONTAINS 2% OR LESS: ONION, NONFAT MILK, WHEY, SALT, CHEESE CURDS, MALTODEXTRIN, CITRIC ACID, CARRAGEENAN, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, GUAR GUM, NATURAL FLAVORS, ENZYME, ANNATTO, DEXTROSE, SEA SALT, VINEGAR.
Dietary Information
PEPPERS & ONIONS BREAKFAST PAIRINGS, PEPPERS & ONIONS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in PEPPERS & ONIONS BREAKFAST PAIRINGS, PEPPERS & ONIONS include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 189 calories per 100 grams, PEPPERS & ONIONS BREAKFAST PAIRINGS, PEPPERS & ONIONS gets 29% of its calories from protein, 5% from carbohydrates, and 62% from fat. This is moderate, similar to many lean proteins and whole grains.
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