Pepper Jack Cheese Enchiladas 144/2 oz. Bulk
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 118 MG | 3% | |
| Sodium, Na | 307 MG | 13% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of dietary fiber (2.8g per 100g).
About Pepper Jack Cheese Enchiladas 144/2 oz. Bulk
Pepper Jack Cheese Enchiladas 144/2 oz. Bulk is a calorie-dense food with 264 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.3g of protein, 15.4g of carbohydrates, and 16.1g of fat. It also contributes 2.8g of dietary fiber per serving. This food belongs to the Sandwiches/Filled Rolls/Wraps category.
Ingredients
Ingredients: Filling: Pepper Jack Cheese [Monterey Jack Cheese with Jalapeno Peppers (Pasteurized Milk, Cheese Culture, Jalapeno Peppers, Salt, & Enzymes)].Whole Grain Corn Tortilla: White Whole Grain Corn Flour (White corn masa flour, propionic acid (preservative), guar gum, cellulose gum, Phosphoric acid (acidulant), andenzymes (to preserve freshness)), Yellow Whole Grain Corn Flour (yellow corn masa flour, trace of lime), Water.
Calorie Breakdown
At 264 calories per 100 grams, Pepper Jack Cheese Enchiladas 144/2 oz. Bulk gets 22% of its calories from protein, 23% from carbohydrates, and 55% from fat. This is moderately high, similar to many cooked grains and dairy products.
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