PASTEURIZED PROCESS CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 526 MG | 40% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,263 MG | 55% |
Nutrition Highlights
- Excellent source of protein with 21.1g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (40% DV).
- Rich source of Sodium, Na (55% of Daily Value per 100g).
About PASTEURIZED PROCESS CHEESE
PASTEURIZED PROCESS CHEESE is a calorie-dense food with 368 calories per 100-gram serving. Its primary macronutrient source is fat, providing 21.1g of protein, 5.3g of carbohydrates, and 31.6g of fat. This food belongs to the Cheese category.
Ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, DRY CREAM, MILKFAT, SODIUM CITRATE, SALT, SORBIC ACID AS A PRESERVATIVE AND ANNATTO AND OLEORESIN PAPRIKA (COLOR), SOY LECITHIN (RELEASE AGENT).
Dietary Information
PASTEURIZED PROCESS CHEESE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PASTEURIZED PROCESS CHEESE include Sodium, Na (55% DV) , and Calcium, Ca (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 368 calories per 100 grams, PASTEURIZED PROCESS CHEESE gets 23% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare PASTEURIZED PROCESS CHEESE
See how PASTEURIZED PROCESS CHEESE compares to other foods in terms of nutrition:
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- PASTEURIZED PROCESS CHEESE vs ORIGINAL GOAT'S MILK CHEESE, ORIGINAL
More in Cheese
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