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PASTA E FAGIOLI SOUP, PASTA E FAGIOLI

Other Soups Hy-Vee, Inc. Branded
73 Calories
3.3g Protein
11.4g Carbs
1.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 73
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 245mg 11%
Total Carbohydrate 11.4g 4%
Dietary Fiber 0g 0%
Total Sugars 2.9g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 0.8mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 20%
Carbs 11.4g 69%
Fat 1.8g 11%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 0.8 MG 5%
Sodium, Na 245 MG 11%

Related Foods in Other Soups

Food Calories Protein Carbs Fat
SOUP, MUSHROOM BARLEY 26 0.9g 5.7g 0g PUREE, ROASTED CAULIFLOWER 40 1.8g 7.5g 0.9g COCONUT RED LENTIL SOUP 82 3.5g 10.6g 3.5g SOUP, SPLIT PEA 72 4.0g 13.2g 0.9g SOUP, CHICKEN WILD RICE WITH BACON 101 5.7g 7.9g 4.9g SOUP, TOMATOES 23 0.6g 2.4g 0.6g

Nutrition Highlights

  • Low in calories with 73 kcal per 100g.
  • Very low in fat (1.8g per 100g).

About PASTA E FAGIOLI SOUP, PASTA E FAGIOLI

PASTA E FAGIOLI SOUP, PASTA E FAGIOLI is a low-calorie food with 73 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 11.4g of carbohydrates, and 1.8g of fat. This food belongs to the Other Soups category.

Ingredients

WATER, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), GARBANZO BEANS (PREPARED GARBANZO BEANS, WATER, SALT, DISODIUM EDTA ADDED FOR COLOR RETENTION), KIDNEY BEANS (PREPARED DARK RED KIDNEY BEANS, WATER, SUGAR, SALT, CALCIUM CHLORIDE [FIRMING AGENT], DISODIUM EDTA [FOR COLOR RETENTION]), VEGETARIAN BEANS (PREPARED WHITE BEANS, WATER, SUGAR, SALT, TOMATO PASTE, MODIFIED CORN STARCH, DEXTROSE, PAPRIKA, SEASONING [ONION, GARLIC, SPICES], CALCIUM CHLORIDE [FIRMING AGENT]), ENRICHED PASTA (SEMOLINA [WHEAT], NIACIN, IRON [FERROUS SULFATE], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, ONION, CELERY, SPINACH, CARROTS, LIQUID SHORTENING (HIGH OLEIC CANOLA OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, SOYBEAN LECITHIN, NATURAL AND ARTIFICIAL BUTTER FLAVOR, TBHQ, CITRIC ACID, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), SUGAR, CHICKEN BROTH, CHICKEN FLAVOR (CHICKEN BROTH, FLAVOR, SALT), VEGETABLE BROTH POWDER (VEGETABLE STOCK [CARROT, ONION, CELERY], MALTODEXTRIN, FLAVORINGS), SOYBEAN OIL AND EXTRA VIRGIN OLIVE OIL, NATURAL CHEESE FLAVOR (PARMESAN CHEESE [MILK, STARTER CULTURE, SALT, ENZYMES], ENZYME MODIFIED BUTTER, WATER), SALT, DEHYDRATED GARLIC, BLACK PEPPER, ONION POWDER, SEASONING (DEHYDRATED TOMATO POWDER, PARMESAN CHEESE [PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES], DEHYDRATED GARLIC AND ONION, BASIL, SALT, SUGAR, NATURAL FLAVORS [CONTAINS MALTODEXTRIN, WHEY], EXTRACTIVES OF PAPRIKA, LESS THAN 2% SOYBEAN OIL, SILICON DIOXIDE [PROCESSING AGENT]), PAPRIKA (SILICON DIOXIDE, ETHOXYQUIN), SEASONING (SALT, DEXTROSE, ONION, CELERY, TRÍCALCIUM PHOSPHATE [TO PREVENT CAKING]), SEASONING (OREGANO, BASIL, MARJORAM, THYME, ROSEMARY, PARSLEY, SAVORY, SALT, SUGAR, GARLIC, BELL PEPPER, ONION, CRUSHED RED PEPPER, SPICES), NISIN PREPARATION (PRESERVATIVE).

Dietary Information

PASTA E FAGIOLI SOUP, PASTA E FAGIOLI is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 73 calories per 100 grams, PASTA E FAGIOLI SOUP, PASTA E FAGIOLI gets 18% of its calories from protein, 63% from carbohydrates, and 23% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare PASTA E FAGIOLI SOUP, PASTA E FAGIOLI

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