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PAD THAI STIR FRY SAUCE, PAD THAI

Oriental, Mexican & Ethnic Sauces Safeway, Inc. Branded
233 Calories
3.3g Protein
43.3g Carbs
5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 233
% Daily Value*
Total Fat 5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,300mg 57%
Total Carbohydrate 43.3g 16%
Dietary Fiber 0g 0%
Total Sugars 40g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 6%
Carbs 43.3g 84%
Fat 5g 10%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 0 MG 0%
Sodium, Na 1,300 MG 57%

Nutrition Highlights

  • Rich source of Sodium, Na (57% of Daily Value per 100g).

About PAD THAI STIR FRY SAUCE, PAD THAI

PAD THAI STIR FRY SAUCE, PAD THAI is a moderate-calorie food with 233 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 43.3g of carbohydrates, and 5g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

SUGAR, WATER, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE [PRESERVATIVE]), DISTILLED VINEGAR, CANOLA OIL, PEANUT OIL, TOMATO PASTE, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES [OYSTER, WATER, SALT], MODIFIED CORN STARCH, CARAMEL COLOR), GARLIC, MODIFIED CORN STARCH, CHICKEN FLAVOR (CHICKEN BROTH, CHICKEN FLAVOR, VEGETABLES [CARROT, ONION, CELERY], SEA SALT, POTATO FLOUR, DRIED ONION, EVAPORATED CANE SUGAR, NATURAL FLAVORS), TAMARIND, SODIUM BENZOATE (PRESERVATIVE), SPICE EXTRACT, CARAMEL COLOR, XANTHAN GUM, SPICE.

Dietary Information

Notable micronutrients in PAD THAI STIR FRY SAUCE, PAD THAI include Sodium, Na (57% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 233 calories per 100 grams, PAD THAI STIR FRY SAUCE, PAD THAI gets 6% of its calories from protein, 74% from carbohydrates, and 19% from fat. This is moderately high, similar to many cooked grains and dairy products.

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