ORGANIC GHEE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
About ORGANIC GHEE
This product is organic ghee, a clarified butter made by simmering butter to remove water and milk solids. The result is a pure butterfat with a rich, nutty flavor. Nutritionally, it is very high in fat, providing 900 calories and 100g of fat per 100g serving, with negligible amounts of protein and carbohydrates. It consists solely of organic clarified butter derived from milk. Due to its high fat content, ghee should be consumed in moderation as part of a balanced diet. It can be used in cooking, baking, or as a spread, offering a lactose-free alternative to traditional butter for some individuals.
Ingredients
ORGANIC CLARIFIED BUTTER (MILK).
Dietary Information
ORGANIC GHEE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 900 calories per 100 grams, ORGANIC GHEE gets 0% of its calories from protein, 0% from carbohydrates, and 100% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare ORGANIC GHEE
See how ORGANIC GHEE compares to other foods in terms of nutrition:
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