OAT MILK CULTURED BUTTER, OAT MILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About OAT MILK CULTURED BUTTER, OAT MILK
OAT MILK CULTURED BUTTER, OAT MILK is a high-calorie food with 571 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 7.1g of carbohydrates, and 64.3g of fat. This food belongs to the Butter & Spread category.
Ingredients
ORGANIC HIGH OLEIC SUNFLOWER OIL, ORGANIC CULTURED WHOLE GRAIN OAT MILK (FILTERED WATER, ORGANIC OATS, CULTURES), ORGANIC COCONUT OIL, CONTAINS LESS THAN 2% OF: ORGANIC SUNFLOWER LECITHIN, SEA SALT, MUSHROOM EXTRACT, NATURAL FLAVORS DERIVED FROM OREGANO, FLAXSEED, AND PLUMS, ORGANIC FRUIT AND VEGETABLE JUICE (COLOR), ORGANIC TURMERIC (COLOR).
Dietary Information
Notable micronutrients in OAT MILK CULTURED BUTTER, OAT MILK include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, OAT MILK CULTURED BUTTER, OAT MILK gets 0% of its calories from protein, 5% from carbohydrates, and 101% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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