NORWEGIAN SALMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 974 MG | 42% |
Nutrition Highlights
- Excellent source of protein with 21.1g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (42% DV).
About NORWEGIAN SALMON
NORWEGIAN SALMON is a moderate-calorie food with 182 calories per 100-gram serving. Its primary macronutrient source is fat, providing 21.1g of protein, 0.9g of carbohydrates, and 10.5g of fat. This food belongs to the Fish & Seafood category.
Ingredients
ATLANTIC SALMON (AQUACULTURE PRODUCT OF NORWAY), SALT, SUGAR, NATURAL WOOD SMOKE
Dietary Information
NORWEGIAN SALMON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in NORWEGIAN SALMON include Sodium, Na (42% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 182 calories per 100 grams, NORWEGIAN SALMON gets 46% of its calories from protein, 2% from carbohydrates, and 52% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare NORWEGIAN SALMON
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