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NING CHI, HOT PICKLED SOYBEAN

Pickles, Olives, Peppers & Relishes CHINA NING CHI FOODS CO., LTD. Branded
390 Calories
10g Protein
0g Carbs
40g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 390
% Daily Value*
Total Fat 40g 51%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,660mg 116%
Total Carbohydrate 0g 0%
Dietary Fiber 10g 36%
Total Sugars 10g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 20%
Carbs 0g 0%
Fat 40g 80%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 2,660 MG 116%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • High in dietary fiber (10g per 100g), supporting digestive health.
  • Rich source of Sodium, Na (116% of Daily Value per 100g).

About NING CHI, HOT PICKLED SOYBEAN

NING CHI, HOT PICKLED SOYBEAN is a calorie-dense food with 390 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10g of protein, 0g of carbohydrates, and 40g of fat. It also contributes 10g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

FRESH CHILI, SOYBEAN OIL, BLACK SOYBEAN, SUGAR, SALT.

Dietary Information

NING CHI, HOT PICKLED SOYBEAN is considered low-carb and keto-friendly, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in NING CHI, HOT PICKLED SOYBEAN include Sodium, Na (116% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 390 calories per 100 grams, NING CHI, HOT PICKLED SOYBEAN gets 10% of its calories from protein, 0% from carbohydrates, and 92% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare NING CHI, HOT PICKLED SOYBEAN

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