NEW ENGLAND POTATO SOUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 61 MG | 5% | |
| Iron, Fe | 0.1 MG | 1% | |
| Potassium, K | 169 MG | 4% | |
| Sodium, Na | 239 MG | 10% |
Nutrition Highlights
- Low in calories with 66 kcal per 100g.
- Very low in fat (2.1g per 100g).
About NEW ENGLAND POTATO SOUP
NEW ENGLAND POTATO SOUP is a low-calorie food with 66 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 9.9g of carbohydrates, and 2.1g of fat. It also contributes 0.5g of dietary fiber per serving. This food belongs to the Frozen Dinners & Entrees category.
Ingredients
WATER, POTATOES, HEAVY CREAM, NONFAT DRY MILK, CARROTS, ONIONS, MODIFIED FOOD STARCH, LEEKS, CELERY, SALT, GREEN BELL PEPPERS, RED BELL PEPPERS, SPICES
Dietary Information
NEW ENGLAND POTATO SOUP is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 66 calories per 100 grams, NEW ENGLAND POTATO SOUP gets 14% of its calories from protein, 60% from carbohydrates, and 29% from fat. This is lower than most foods and comparable to fruits and vegetables.
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