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NEW ENGLAND CLAM CHOWDER SOUP

Canned Soup Smart & Final Iris Corporation Branded
108 Calories
2.9g Protein
7.5g Carbs
7.5g Fat
1.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 108
% Daily Value*
Total Fat 7.5g 10%
Saturated Fat 1.7g 8%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 462mg 20%
Total Carbohydrate 7.5g 3%
Dietary Fiber 1.7g 6%
Total Sugars 0.4g
Protein 2.9g 6%
Vitamin D 0mcg 0%
Calcium 8mg 1%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.9g 16%
Carbs 7.5g 42%
Fat 7.5g 42%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 8 MG 1%
Iron, Fe 0.5 MG 3%
Sodium, Na 462 MG 20%

Related Foods in Canned Soup

Food Calories Protein Carbs Fat
CADIA, FREE-RANGE CHICKEN BROTH 2 0.4g 0.4g 0g BOLD STOCK ROTISSERIE CHICKEN 12 1.3g 0.8g 0.2g BLACK BEAN SOUP WITH LIME, SPICY 92 3.8g 14.2g 2.5g BEEF BROTH 4 0.8g 0g 0g KETTLE & FIRE, BEEF BONE BROTH 12 2.5g 0.8g 0g ORGANIC STOCK FOR COOKING, BEEF 15 2.1g 0.8g 0.2g

Nutrition Highlights

  • Low in calories with 108 kcal per 100g.
  • Good source of Sodium, Na (20% DV).

About NEW ENGLAND CLAM CHOWDER SOUP

NEW ENGLAND CLAM CHOWDER SOUP is a moderate-calorie food with 108 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.9g of protein, 7.5g of carbohydrates, and 7.5g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Canned Soup category.

Ingredients

WATER, CLAMS AND CLAM JUICE, POTATOES, SOYBEAN OIL, ONIONS, CELERY, MODIFIED FOOD STARCH, POWDERED VEGETABLE PROTEIN (SOYBEAN OIL, MALTODEXTRIN, MODIFIED FOOD STARCH, MAY CONTAIN MILK AND SOY PROTEIN), BUTTER, CLAM BASE (COOKED CLAMS AND CLAM JUICE, SALT, CLARIFIED BUTTER OIL, SUGAR, HYDROLYZED WHEAT GLUTEN, HYDROLYZED SOY WHEAT GLUTEN PROTEIN, AUTOLYZED YEAST EXTRACT, DEHYDRATED POTATO FLAKES, DRIED CLAM EXTRACT, NATURAL AND ARTIFICIAL CLAM FLAVOR, DISODIUM INOSINATE AND GUANYLATE, XANTHAN GUM, MONO AND DIGLYCERIDES [AS EMULSIFIER]), SALT, WHOLE WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY PROTEIN ISOLATE, MONOSODIUM GLUTAMATE, SUGAR, ONION POWDER, CLAM EXTRACT, DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM, SODIUM BISULFITE, OLEORESIN BLACK PEPPER, PARSLEY, CALCIUM DISODIUM EDTA, GROUND THYME.

Dietary Information

Notable micronutrients in NEW ENGLAND CLAM CHOWDER SOUP include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 108 calories per 100 grams, NEW ENGLAND CLAM CHOWDER SOUP gets 11% of its calories from protein, 28% from carbohydrates, and 63% from fat. This is moderate, similar to many lean proteins and whole grains.

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