MEXICAN COOKING SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19 MG | 21% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 762 MG | 33% |
Nutrition Highlights
- Low in calories with 56 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (33% DV).
- Good source of Vitamin C, total ascorbic acid (21% DV).
About MEXICAN COOKING SAUCE
MEXICAN COOKING SAUCE is a low-calorie food with 56 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 11.1g of carbohydrates, and 0g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
WATER, TOMATILLOS, GREEN CHILES, JALAPENO PEPPERS, DRIED ONION, APPLE CIDER VINEGAR, CONTAINS LESS THAN 2% OF ACETIC ACID, CITRIC ACID, GARLIC POWDER, LIME JUICE CONCENTRATE, MODIFIED FOOD STARCH, NATURAL FLAVOR, SALT, SPICES, SUGAR.
Dietary Information
MEXICAN COOKING SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in MEXICAN COOKING SAUCE include Sodium, Na (33% DV) , and Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 56 calories per 100 grams, MEXICAN COOKING SAUCE gets 11% of its calories from protein, 79% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare MEXICAN COOKING SAUCE
See how MEXICAN COOKING SAUCE compares to other foods in terms of nutrition:
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- MEXICAN COOKING SAUCE vs MILD GREEN CHILE, MILD
- MEXICAN COOKING SAUCE vs HOT GREEN CHILE, HOT
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