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MEXICAN CHEESE BLEND

Cheese Rafael Padilla & Cia S. En C. Branded
400 Calories
23.3g Protein
6.7g Carbs
30g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 400
% Daily Value*
Total Fat 30g 38%
Saturated Fat 20g 100%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 1,067mg 46%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.3g 47%
Vitamin D 27mcg 135%
Calcium 500mg 38%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 23.3g 39%
Carbs 6.7g 11%
Fat 30g 50%

Minerals

Nutrient Amount % DV
Calcium, Ca 500 MG 38%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 1,067 MG 46%

Related Foods in Cheese

Food Calories Protein Carbs Fat
MOZZARELLA REDUCED FAT SHREDDED CHEESE, MOZZARELLA 250 28.6g 3.6g 14.3g MILD CHEDDAR FAT FREE SHREDDED CHEESE, MILD CHEDDAR 161 32.1g 7.1g 0g MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE, MOZZARELLA 286 25g 3.6g 21.4g PEPPER JACK MONTEREY JACK CHEESE WITH JALAPENO PEPPERS CHEESE SLICES, PEPPER JACK 364 27.3g 0g 31.8g SHARP CHEDDAR SLICED CHEESE, SHARP CHEDDAR 409 27.3g 0g 36.4g MEDIUM CHEDDAR CHEESE, MEDIUM CHEDDAR 409 22.7g 4.6g 36.4g

Nutrition Highlights

  • Excellent source of protein with 23.3g per 100g, great for muscle building and recovery.
  • Good source of Calcium, Ca (38% DV).
  • Good source of Sodium, Na (46% DV).

About MEXICAN CHEESE BLEND

MEXICAN CHEESE BLEND is a high-calorie food with 400 calories per 100-gram serving. Its primary macronutrient source is fat, providing 23.3g of protein, 6.7g of carbohydrates, and 30g of fat. This food belongs to the Cheese category.

Ingredients

AGED CHEDDAR (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), COTIJA CHEESE (PASTEURIZED CULTURED GRADE A COW'S MILK, SALT, ENZYMES), COLBY CALIENTE CHEESE (PASTEURIZED MILK, PEPPERS (JALAPENO, HABANERO), SALT, CHILI POWDER, CHEESE CULTURE, ANNATTO, ENZYMES), CHIHUAHUA CHEESE (PASTEURIZED GRADE "A" WHOLE COW'S MILK, SALT, ENZYMES, CULTURE), NEW MEXICO CHILES, PASILLA NEGRO CHILES, GUAJILLO CHILES, GARLIC, ONION, SEA SALT, CUMIN, LESS THAN 2% OF: POTATO STARCH, CORNSTARCH.

Dietary Information

MEXICAN CHEESE BLEND is considered high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in MEXICAN CHEESE BLEND include Sodium, Na (46% DV) , and Calcium, Ca (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 400 calories per 100 grams, MEXICAN CHEESE BLEND gets 23% of its calories from protein, 7% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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