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MELT TOPPING SHREDDED IMITATION CHEDDAR CHEESE

Cheese The Kroger Co. Branded
321 Calories
10.7g Protein
10.7g Carbs
25g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 321
% Daily Value*
Total Fat 25g 32%
Saturated Fat 5.4g 27%
Trans Fat 8.9g
Cholesterol 0mg 0%
Sodium 1,143mg 50%
Total Carbohydrate 10.7g 4%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 10.7g 21%
Vitamin D 0mcg 0%
Calcium 286mg 22%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.7g 23%
Carbs 10.7g 23%
Fat 25g 54%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 286 MG 22%
Iron, Fe 0 MG 0%
Sodium, Na 1,143 MG 50%

Nutrition Highlights

  • Good source of protein with 10.7g per 100g.
  • Good source of Calcium, Ca (22% DV).
  • Rich source of Sodium, Na (50% of Daily Value per 100g).

About MELT TOPPING SHREDDED IMITATION CHEDDAR CHEESE

MELT TOPPING SHREDDED IMITATION CHEDDAR CHEESE is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is fat, providing 10.7g of protein, 10.7g of carbohydrates, and 25g of fat. This food belongs to the Cheese category.

Ingredients

WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, CASEIN, SODIUM CITRATE, SALT, MODIFIED CORN AND POTATO STARCH, LACTIC ACID, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CARRAGEENAN, LOCUST BEAN GUM, ANNATTO AND B-APO-8'-CAROTENAL (FOR COLOR), DEXTROSE AND CALCIUM SULFATE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).

Dietary Information

Notable micronutrients in MELT TOPPING SHREDDED IMITATION CHEDDAR CHEESE include Sodium, Na (50% DV) , and Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 321 calories per 100 grams, MELT TOPPING SHREDDED IMITATION CHEDDAR CHEESE gets 13% of its calories from protein, 13% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare MELT TOPPING SHREDDED IMITATION CHEDDAR CHEESE

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