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MARINARA PASTA SAUCE

Prepared Pasta & Pizza Sauces Rouse's Enterprises, Inc. Branded
56 Calories
1.6g Protein
7.2g Carbs
1.6g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 56
% Daily Value*
Total Fat 1.6g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 352mg 15%
Total Carbohydrate 7.2g 3%
Dietary Fiber 0.8g 3%
Total Sugars 5.6g
Protein 1.6g 3%
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 0.8mg 4%
Potassium 41mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.6g 15%
Carbs 7.2g 69%
Fat 1.6g 16%

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG 1%
Iron, Fe 0.8 MG 4%
Potassium, K 41 MG 1%
Sodium, Na 352 MG 15%

Related Foods in Prepared Pasta & Pizza Sauces

Food Calories Protein Carbs Fat
ORGANIC PASTA SAUCE 44 0.9g 8.0g 1.3g ORGANIC VEGETABLE MARINARA PASTA SAUCE 53 1.8g 8.9g 1.3g ORGANIC PASTA SAUCE 53 0.9g 7.1g 2.7g MARINARA SAUCE 40 0.8g 7.2g 1.2g ARRABBIATA SAUCE 40 0.8g 7.2g 1.2g ITALIAN CLASSICS LIGHT ALFREDO SAUCE 104 4.8g 9.6g 5.6g

Nutrition Highlights

  • Low in calories with 56 kcal per 100g.
  • Very low in fat (1.6g per 100g).

About MARINARA PASTA SAUCE

MARINARA PASTA SAUCE is a low-calorie food with 56 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 7.2g of carbohydrates, and 1.6g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Prepared Pasta & Pizza Sauces category.

Ingredients

CHOPPED TOMATOES (50.2%), TOMATO PASTE, WATER, EXTRA VIRGIN OLIVE OIL, ONIONS, SUGAR, SALT, BASIL, CELERY, GARLIC, CHILI, ACIDITY REGULATOR: CITRIC ACID.

Dietary Information

MARINARA PASTA SAUCE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 56 calories per 100 grams, MARINARA PASTA SAUCE gets 11% of its calories from protein, 51% from carbohydrates, and 26% from fat. This is lower than most foods and comparable to fruits and vegetables.

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