LOW FAT MILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 127 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 161 MG | 3% | |
| Sodium, Na | 97 MG | 4% |
Nutrition Highlights
- Low in calories with 72 kcal per 100g.
- Very low in fat (1.1g per 100g).
About LOW FAT MILK
LOW FAT MILK is a low-calorie food with 72 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.4g of protein, 11.9g of carbohydrates, and 1.1g of fat. This food belongs to the Milk category.
Ingredients
LOWFAT MILK, HIGH FRUCTOSE CORN SYRUP, COCOA (PROCESSED WITH ALKALI) CORNSTARCH, SALT, CARRAGEENAN, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE AND VITAMIN D3 ADDED.
Dietary Information
LOW FAT MILK is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 72 calories per 100 grams, LOW FAT MILK gets 19% of its calories from protein, 66% from carbohydrates, and 13% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare LOW FAT MILK
See how LOW FAT MILK compares to other foods in terms of nutrition:
- LOW FAT MILK vs REDUCED FAT MILK
- LOW FAT MILK vs LOWFAT CULTURED BUTTERMILK
- LOW FAT MILK vs WHOLE MILK
- LOW FAT MILK vs REDUCED FAT MILK
More in Milk
Browse all foods in the Milk category to compare nutrition facts and find the best options for your diet.