LOW-FAT MILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 127 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 53 MG | 2% |
Nutrition Highlights
- Very low in calories (47 kcal per 100g), suitable for weight management.
- Very low in fat (1.1g per 100g).
About LOW-FAT MILK
LOW-FAT MILK is a low-calorie food with 47 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.4g of protein, 5.1g of carbohydrates, and 1.1g of fat. This food belongs to the Milk category.
Ingredients
ORGANIC GRADE A LOWFAT MILK, VITAMIN A PALMITATE, VITAMIN D3.
Dietary Information
LOW-FAT MILK is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 47 calories per 100 grams, LOW-FAT MILK gets 29% of its calories from protein, 43% from carbohydrates, and 20% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare LOW-FAT MILK
See how LOW-FAT MILK compares to other foods in terms of nutrition:
- LOW-FAT MILK vs REDUCED FAT MILK, CHOCOLATE
- LOW-FAT MILK vs LOW FAT MILK, CHOCOLATE
- LOW-FAT MILK vs GLUCOSE LIQUID, BERRY TWIST
- LOW-FAT MILK vs ORGANIC MILK, CHOCOLATE
More in Milk
Browse all foods in the Milk category to compare nutrition facts and find the best options for your diet.