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LIGHT MAYONNAISE

Salad Dressing & Mayonnaise Ventura Foods, L.L.C. Branded
67 Calories
0g Protein
13.3g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 67
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 833mg 36%
Total Carbohydrate 13.3g 5%
Dietary Fiber 0g 0%
Total Sugars 6.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 13.3g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 833 MG 36%

Nutrition Highlights

  • Low in calories with 67 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (36% DV).

About LIGHT MAYONNAISE

LIGHT MAYONNAISE is a low-calorie food with 67 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 13.3g of carbohydrates, and 0g of fat. This food belongs to the Salad Dressing & Mayonnaise category.

Ingredients

WATER, FOOD STARCH-MODIFIED, EGG WHITES, CORN SYRUP SOLIDS, DISTILLED VINEGAR, SUGAR, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF ARTIFICIAL COLOR (TITANIUM DIOXIDE), XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), PHOSPHORIC ACID, NATURAL FLAVOR, BETA CAROTENE (COLOR), ONION*, GARLIC*, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

Dietary Information

LIGHT MAYONNAISE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in LIGHT MAYONNAISE include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 67 calories per 100 grams, LIGHT MAYONNAISE gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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