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LEAN CHICKEN SAUSAGE

Sausages, Hotdogs & Brats GNP Company Branded
197 Calories
19.7g Protein
2.8g Carbs
10.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 197
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 817mg 36%
Total Carbohydrate 2.8g 1%
Dietary Fiber 0g 0%
Total Sugars 1.4g
Protein 19.7g 39%
Vitamin D 0mcg 0%
Calcium 141mg 11%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.7g 60%
Carbs 2.8g 9%
Fat 10.6g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 141 MG 11%
Iron, Fe 0.8 MG 4%
Sodium, Na 817 MG 36%

Nutrition Highlights

  • Good source of protein with 19.7g per 100g.
  • Good source of Sodium, Na (36% DV).

About LEAN CHICKEN SAUSAGE

LEAN CHICKEN SAUSAGE is a moderate-calorie food with 197 calories per 100-gram serving. Its primary macronutrient source is fat, providing 19.7g of protein, 2.8g of carbohydrates, and 10.6g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

CHICKEN, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, SALT, ENZYMES, CHEESE CULTURES, CELLULOSE POWDER, STARCH, POTASSIUM SORBATE), CORN SYRUP SOLIDS. LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, FLAVORINGS, PAPRIKA, SODIUM DIACETATE, BHA, PROPYL GALLATE, CITRIC ACID, NATURAL PORK CASING.

Dietary Information

LEAN CHICKEN SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in LEAN CHICKEN SAUSAGE include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 197 calories per 100 grams, LEAN CHICKEN SAUSAGE gets 40% of its calories from protein, 6% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.

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