KROGER, ALL-VEGETABLE SHORTENING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About KROGER, ALL-VEGETABLE SHORTENING
This all-vegetable shortening is a solid fat product intended for baking and frying. It is made from a blend of soybean and cottonseed oils, processed to create a semi-solid consistency at room temperature. Nutritionally, it is very high in calories and composed almost entirely of fat, with no protein or carbohydrates. Due to its high fat content, this product should be used sparingly as part of a balanced diet. It can be used as a substitute for butter or lard in recipes, but it is important to be mindful of portion sizes and overall fat intake.
Ingredients
LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, VEGETABLE MONO & DIGLYCERIDES.
Dietary Information
KROGER, ALL-VEGETABLE SHORTENING is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 917 calories per 100 grams, KROGER, ALL-VEGETABLE SHORTENING gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare KROGER, ALL-VEGETABLE SHORTENING
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